vegetable soup recipes in 30 Minutes
How to make vegetable soup?
Ingredients Of vegetable soup recipe:
- 6 cups of chicken stock
- 1 cup of cabbage
- 1 cup of cauliflower
- Half a cup of carrots
- Babycorn 3 p.m.
- Half a cup of Chinese cabbage
- tablespoons of mushrooms cut into pieces
- tablespoon crushed garlic
9. The amount of salt
10. Half a teaspoon of testing salt
11. Half a teaspoon of sugar
12. 2 tablespoons of fish sauce
13. 1 teaspoon of oyster sauce
14. 1 teaspoon of butter or soybean oil
15. 1 teaspoon of white pepper powder
16. 1 tablespoon of lemon juice or vinegar
16. Pepper 1 p.m.
16. 1 teaspoon of cornflower
19. Thai ginger pieces 1 tbsp
10. Half a teaspoon of testing salt
11. Half a teaspoon of sugar
12. 2 tablespoons of fish sauce
13. 1 teaspoon of oyster sauce
14. 1 teaspoon of butter or soybean oil
15. 1 teaspoon of white pepper powder
16. 1 tablespoon of lemon juice or vinegar
16. Pepper 1 p.m.
16. 1 teaspoon of cornflower
19. Thai ginger pieces 1 tbsp
Stock making:
One small chicken with bones, 4 liters of water, 1 teaspoon of ginger powder, half a teaspoon of garlic powder, 2 chopped onions, 1 teaspoon of salt. Put all the ingredients in 4 liters of water and cook on medium heat in the oven. When the water is reduced by about half, it should be taken down and strained.
Method of vegetable soup recipe
:
First fry it in a pan with butter and brown it with garlic and onion. Then stir one by one all kinds of sauce, pepper powder, salt and testing salt for a while and mix all the vegetables in it. Then cook the vegetables with the chicken stock till they are cooked. Then cover it with green chillies for a while. Finally, serve hot with cornflower and lemon juice.
Benefits of Vegetables Soup: Benefits of Healthy Vegetable Soup:
Winter has begun. Different colored vegetables are coming in the market. But many of us do not like to eat vegetables, but vegetables are rich in Potassium, Fiber, Folate (folic acid) and Vitamins A, E and C. which helps the body to prevent various diseases, even complex cancers. So if many people don't like cooked vegetables, it would be nice to make a fun soup and serve it. So today I gave you a recipe for a fun, balanced and healthy Vegetable Soup. Hopefully it will be good if you cook properly after seeing the method.
First fry it in a pan with butter and brown it with garlic and onion. Then stir one by one all kinds of sauce, pepper powder, salt and testing salt for a while and mix all the vegetables in it. Then cook the vegetables with the chicken stock till they are cooked. Then cover it with green chillies for a while. Finally, serve hot with cornflower and lemon juice.
Benefits of Vegetables Soup: Benefits of Healthy Vegetable Soup:
Winter has begun. Different colored vegetables are coming in the market. But many of us do not like to eat vegetables, but vegetables are rich in Potassium, Fiber, Folate (folic acid) and Vitamins A, E and C. which helps the body to prevent various diseases, even complex cancers. So if many people don't like cooked vegetables, it would be nice to make a fun soup and serve it. So today I gave you a recipe for a fun, balanced and healthy Vegetable Soup. Hopefully it will be good if you cook properly after seeing the method.
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