Healthy garlic potatoes recipe without cream

We all love to experiment with food to bring novelty in taste. Feeling bored eating potatoes in the same way? Potato is one of the most readily available vegetables. So almost everyone cooks something or other with potatoes every day at home. You can make fun garlic potatoes to change the taste! This dish of potatoes can be made in a very short time and with the ingredients at hand. Let's not know what it takes to make garlic potato and how to make it!

How to make garlic potato

Materials

1.     Potatoes cut into pieces - 2 cups
2.     Garlic cloves - 1 teaspoon
3.     Ginger paste - 1/2 teaspoon
4.     Garlic paste - 1 teaspoon
5.     Coriander leaves - 2 teaspoons
6.     Onion crumbs - 1 tablespoon
7.     Coriander powder - 1/2 teaspoon
8.     Cumin powder - 1/2 teaspoon
9.     Water-soaked tokadai - 1/2 cup
10.     Tomato puree - 2 tablespoons
11.     Red chilli powder - 1 teaspoon
12.     Hot spice powder - 1/2 teaspoon
13.     Turmeric powder - 1 teaspoon
14.     Bay leaves - 2
15.     Oil - 2 teaspoons
16.     Ghee - 1 tablespoon
17.     Salt- to taste
18.     4 pieces of green chillies

Garlic potato recipe

1) First put a big pan in the oven and let the water heat in it. Boil the chopped potatoes with a little salt and keep them.

2) On the other hand, heat oil and boil bay leaves in it with garlic paste and ginger paste.

3) Then add salt, turmeric powder, chilli powder, coriander powder and cumin powder one by one. The spices should be roasted with a little water.

4) Now mix well with tomato puree and tokadai. You can also add tomato paste instead of puree if you want.

5) Put the potatoes in the seasoning and keep stirring. Reduce the heat of the oven and cook, otherwise the spices may burn!

6) Then heat ghee in another pan and lightly fry it with onion, garlic and green chilli slices.

6) When it is fried, pour it in the potato curry. It has to be done in the same way as it does in pulses or vegetables.

7) Now spread hot spice powder and coriander leaves in it and keep it under low heat for a while. Ghee and fried garlic will give a very nice flavor to grate!

Yes, garlic potatoes are ready! Now serve with hot rice or parotta. You see, this new item of potato can be made very easily and quickly. Then try fun garlic potatoes at home today!