Materials
Chicken breast striped / cut into squares - 4 pieces
Sesame Seed Oil - 1 tbsp
Olive oil - 1 tablespoon
Soy sauce - 2 tablespoons
Brown sugar - 2 teaspoons
Corn starch - 3 tablespoons
Flour - 6 tablespoons
Salt - 1 tablespoon
Pepper powder - 1/2 table spoon
For the sauce
Honey - 2 tablespoons
Sweet chili sauce - 2 tbsp
Tomato ketchup - 6 tablespoons
Salt- to taste
Water - 1/2 cup
Sesame Seed - Toasted
Honey sesame chicken recipe
- Take soy sauce, sugar, sesame oil, olive oil together and mix it well with chicken breast strips. Let it marinate for 3-4 hours. After marinating, separate the chicken from the mixture.
- Mix cornstarch, flour, salt and pepper powder together. This time add the chicken pieces little by little in this mixture. Mix everything well so that all the chicken is covered with flour mixture.
- Heat oil on medium heat in the oven. Leave the chicken gently in the oil. Fold until golden in color. If so, pick it up.
- Put another pan in the oven and put honey, chili sauce, ketchup and water together. Cook until thickened. Reduce heat and cover with a lid until the sauce thickens. If so, take it down.
- Pour the hani sauce over the fried chicken. Then spread sesame seeds on it.
Post a Comment